Blog

Oct 10

The Beverage Experience: Consumer Attitudes to Taste, Texture, and Unusual Choices

The Beverage Experience: Consumer Attitudes to Taste, Texture, and Unusual Choices

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Oct 10

The Cocoa Experience: Tastes, Emotions, and Unconventional Attitudes of Consumers

The Cocoa Experience: Tastes, Emotions, and Unconventional Attitudes of Consumers

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Oct 09

The Coffee Experience: Consumers' Attitudes to Coffee Through Taste, Emotions, and Nonconventional Approaches

The Coffee Experience: Consumers' Attitudes to Coffee Through Taste, Emotions, and Nonconventional Approaches

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Oct 09

The Tea Experience: Consumers' Unusual Taste Choices and Sensory Perceptions of Tea

The Tea Experience: Consumers' Unusual Taste Choices and Sensory Perceptions of Tea

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Oct 09

Unconventional Approaches to Confectionery: Consumer Choice of Taste and Creativity

Unconventional Approaches to Confectionery: Consumer Choice of Taste and Creativity

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Oct 09

Analysis of consumer behavior in food consumption and purchase

Analysis of consumer behavior in food consumption and purchase

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Oct 09

Consumer Demands and Selection Factors for Deli Products

Consumer Demands and Selection Factors for Deli Products

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Oct 04

Creative Preparation of Dairy Products and Experimenting with Unusual Flavors: New Combinations and Healthy Foods

Creative Preparation of Dairy Products and Experimenting with Unusual Flavors: New Combinations and Healthy Foods

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Oct 04

Unusual Selection and Preparation of Frozen Foods: Creative Approaches and Experiments

Unusual Selection and Preparation of Frozen Foods: Creative Approaches and Experiments

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Oct 04

Unusual Seafood Preparation and Consumption: New Recipes and Unusual Approaches

Unusual Seafood Preparation and Consumption: New Recipes and Unusual Approaches

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